€ 2,60
Bramata corn flour for polenta
ORGANIC BRAMATA CORN FLOUR
A “coarser” ground corn flour, excellent for making thicker polenta, accompanied with meat and mushroom sauces.
AVAILABLE PACKAGING 1kg
Ingredients:
Organic corn
Format:
1 kg packet (Modified Atmosphere Packaging)
Origin of raw materials:
Agriculture in ITALY
Shelf Life:
18 months from the packaging date.
Storage conditions:
Keep in a cool, dry and well-ventilated place, away from sources of heat and sunlight.
Allergens:
Could contain traces of gluten, soya, sesame seeds and lupin beans.
Certifications:
Controlled Operator no. BE38
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Our products are stocked by a network of shops throughout the country and abroad as well. You can find the entire range of Molino Agostini products, including the flours and pasta, crackers, chickpeas and many more.
It is part of our company and supply-chain philosophy for the prices in the shops to be lower than the prices in our on-line shop.
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Restaurants, bars, pizzerias and bakers are some of the many places that use Molino Agostini flours to make their dishes or products every day.
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